Again with the cobbler? Yes. Again with the cobbler. I am becoming convinced that just about any fruit or berry can be made into a cobbler. This time I used something called "Berry Medley" from Fred Meyer. I had a coupon. Blackberries, raspberries and blueberries. The fruit mixture seemed a bit high in the baking pan so I am glad I thought to put a pan under it. Just in case of overflow during baking. It did, but I achieved the same old result: delicious!
Bon appétit!
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